Lunch
To Share
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Deviled Eggs
Applewood bacon, scallions
gluten free
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Pork Bites
House-smoked pork belly, sweet mustard glaze
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Burrata Caprese
Heirloom tomato, burrata cheese, basil and walnut pesto, balsamic glaze, grilled focaccia
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Gulf Blue Crab Claws
Flash-fried or sautéed, house comeback sauce
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Japanese Ahi Tuna Tataki
Spice seared rare, grape tomato, pineapple and basil salsa, avocado mash, soy sambal sesame glaze. AAA Grade, Japan
gluten free
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Spinach and Artichoke Dip
Warm queso topping, house tortilla chips
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Bread Service
Soups & Salads
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French Onion Soup
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Gulf Shrimp & Sausage Gumbo
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Classic Caesar
Little Gem romaine, Grana Parm, croutons, Caesar
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Table 100 Chopped Salad
Little Gem romaine, tomato, carrot, egg, applewood bacon, cheddar, croutons, ranch
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Table 100 Wedge
Iceberg, tomato, radish, scallions, egg, applewood bacon, onion strings, Gorgonzola, ranch
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Seasonal Orchard Salad
Mixed greens, Granny Smith apples, strawberries, candied pecans, goat cheese, chicken, cider vinaigrette
gluten free
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Grilled Shrimp Louie Salad
Little Gem romaine wedge, tomato, avocado, Kalamata olives, croutons, shrimp, green goddess
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Cobb Salad
Little Gem romaine, tomato, avocado, egg, bacon, onion strings, white cheddar, walnuts, turkey, honey dijon vinaigrette
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Add to any salad
Chicken
Steak
Shrimp
Bacon Wrapped Shrimp
Jumbo Lump Crabmeat
Salmon
Ahi Tuna
Sandwiches
Served with classic fries-
Table 100 Burger
White cheddar, Applewood bacon, lettuce, roasted tomato, dijon aioli, brioche bun. Option to add bacon jam.
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French Dip
Medium rare roast beef, provolone, horseradish aioli, au jus, pickles, hoagie
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Smoked Turkey Panini
Smoked turkey, provolone, arugula, roasted tomato, basil aioli, ciabatta roll
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Fried Chicken Sandwich
Pepperjack cheese, sweet tea glaze, tabasco aioli, pickles, brioche bun
Entrees
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Fried Jumbo Gulf Shrimp
Smoked tomato tartar sauce, house slaw, classic fries
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Gulf Shrimp & Grits
Bacon wrapped shrimp, ham hock jus, smoked bbq sauce, “Grit Girl” grits, collard greens
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Gulf Shrimp Pasta
Angel hair, tomato, scallions. Scampi style w/garlic butter, scallion-parmesan cream or cajun cream sauce
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Center Cut Filet
8 oz., Yukon Gold mashed potatoes, sautéed haricot verts, port wine demi
gluten free
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Chilean Farmed Salmon
Pan seared, seasonal vegetable risotto, lemon beurre blanc
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Chicken Piccata
Panéed chicken, angel hair, fresh spinach, mushrooms, lemon caper butter
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Smoked Prime Beef Brisket
"Tillamook" cheddar mac & cheese, collard greens, smoked tomato bbq sauce
Daily Lunch Specials
Served 11AM - 2PM with choice of two homestyle vegetables, cornbread, and a drink.-
Monday
Sweet Tea Brined & Smoked Chicken
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Tuesday
Chopped Cheesesteak & Mushroom Gravy
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Wednesday
Sweet Tea Brined Fried Chicken
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Thursday
Smoked Brisket Tips & Rice
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Friday
Harvest Select Fried Catfish
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Complements
Yukon Gold Mashed Potatoes
House Slaw
Garlic Spinach
Glazed Baby Carrots
Sautéed Hericot Verts
Collard Greens
"Grit Girl" Grits
Black-Eyed Peas
Butter Beans
Classic Fries
"Tillamook" Cheddar Mac & Cheese
Flash-Fried Brussels Sprouts
Seasonal Vegetable Risotto
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Daily Seasonal Vegetable Plate
Choose four from above