Menus

French Onion Soup
Gulf Shrimp & Sausage Gumbo
Classic Caesar

Romaine, Grana Parm, croutons, Caesar
Table 100 Chopped Salad

Mixed greens, tomato, carrot, egg, applewood bacon, cheddar, croutons, ranch
Table 100 Wedge

Iceberg, tomato, radish, scallions, egg, applewood bacon, onion strings, Gorgonzola, ranch
HARVEST PEAR & CHICKEN SALAD

Mixed greens, fresh pear, dried cranberries, candied pecans, Gorgonzola, wood-fire chicken, cider vinaigrette

gluten free
Cobb Salad

Romaine, tomato, avocado, egg, bacon, onion strings, white cheddar, walnuts, turkey, honey dijon vinaigrette
Add to any salad

Chicken

Shrimp

Bacon Wrapped Shrimp

Jumbo Lump Crabmeat

Salmon

Table 100 Burger

White cheddar, Applewood bacon, lettuce, roasted tomato, dijon aioli, brioche bun. Option to add bacon jam.
French Dip

Medium rare roast beef, provolone, horseradish aioli, au jus, pickles, hoagie
Smoked Turkey Panini

Smoked turkey, provolone, arugula, roasted tomato, basil aioli, ciabatta roll
Fried Chicken Sandwich

Pepperjack, sweet tea glaze, tabasco aioli, pickles, brioche bun
CLASSIC REUBEN

Sliced corned beef, Swiss, sauerkraut, house comeback, marbled rye

Fried Jumbo Gulf Shrimp

Smoked tomato tartar sauce, house slaw, classic fries
Gulf Shrimp & Grits

Bacon wrapped shrimp, ham hock jus, smoked bbq sauce, “Grit Girl” grits, collard greens
Gulf Shrimp Pasta

Angel hair, tomato, scallions. Scampi style w/garlic butter, scallion-parmesan cream or cajun cream sauce
Center Cut Filet

8 oz., mashed potatoes, sautéed haricot verts, port wine demi

gluten free
Chilean Farmed Salmon

Pan seared, butternut squash risotto, lemon beurre blanc

gluten free
Chicken Piccata

Panéed chicken, angel hair, fresh spinach, mushrooms, lemon caper butter
Smoked Prime Beef Brisket

"Tillamook" cheddar mac & cheese, collard greens, smoked tomato bbq sauce

Monday

Sweet Tea Brined & Smoked Chicken
Tuesday

Chopped Cheesesteak with Mushroom & Onion Gravy
Wednesday

Sweet Tea Brined Fried Chicken
Thursday

Smoked Brisket Tips & Rice
Friday

Harvest Select Fried Catfish
Complements

Mashed Potatoes

House Slaw

Garlic Spinach

Glazed Baby Carrots

Sautéed Hericot Verts

Collard Greens

"Grit Girl" Grits

Black-Eyed Peas

Butter Beans

Classic Fries

Dirty Rice

Broccolini

"Tillamook" Cheddar Mac & Cheese

Flash-Fried Brussels Sprouts

Seasonal Vegetable Risotto
Daily Seasonal Vegetable Plate

Choose four from above

BBQ Benedict

Buttermilk biscuit, smoked pulled pork, poached eggs, smoked tomato bbq hollandaise sauce
traditional eggs benedict

Toasted English muffin, ham, two poached eggs, hollandaise sauce
Short Rib & Eggs

Boneless rib, red wine demi, “Grit Girl” grits, fried eggs, buttermilk biscuit
Brisket & Egg Melt

Beef brisket, smoked bbq sauce, Texas toast, white cheddar, fried eggs
Delta breakfast

"Grit Girl" grits, greens, ham hock jus, applewood bacon, fried eggs, buttermilk biscuit
Pecan Belgian Waffle

fresh berries & whipped cream
Waffle Bar
Sweet Tea Brined Fried Chicken (Sundays only)

Braised greens with ham hock, mashed potatoes
Slow Roasted Angus Prime Rib (Sundays Only)

Mashed potatoes, sautéed haricot verts, au jus, horseradish cream

gluten free
Add to any Brunch Feature

extra egg

applewood bacon

buttermilk biscuit

white cheddar

French Onion Soup
Gulf Shrimp & Sausage Gumbo
Classic Caesar

Romaine, Grana Parm, croutons, Caesar
Table 100 Chop Salad

Mixed greens, tomato, carrot, egg, applewood bacon, cheddar, croutons, ranch
Table 100 Wedge

Iceberg, tomato, radish, scallions, egg, applewood bacon, onion strings, Gorgonzola, ranch
HARVEST PEAR & CHICKEN SALAD

Mixed greens, fresh pear, dried cranberries, candied pecans, Gorgonzola, wood-fire chicken, cider vinaigrette

gluten free
Cobb Salad

Romaine, tomato, avocado, egg, bacon, onion strings, white cheddar, walnuts, turkey, honey dijon vinaigrette
Add to any salad

Chicken

Salmon

Applewood bacon wrapped shrimp

Jumbo Lump Crab

Ahi Tuna

Redfish Oscar

Texas redfish, lump crab, hollandaise, Brabant potatoes, sauteéd asparagus
Table 100 Burger

White cheddar, applewood bacon, lettuce, roasted tomato, dijon aioli, brioche bun, classic fries. Option to add bacon jam.
Gulf Shrimp & Grits

Bacon wrapped shrimp, ham hock jus, smoked bbq sauce, “Grit Girl” grits, collard greens
Homestyle Side Items

Mashed Potatoes

House Slaw

Garlic Spinach

Glazed Baby Carrots

Sautéed Hericot Verts

Collard Greens

"Grit Girl" Grits

Black-Eyed Peas

Butter Beans

Classic Fries

Dirty Rice

Broccolini

"Tillamook" Cheddar Mac & Cheese

Flash-Fried Brussels Sprouts

Butternut Squash Risotto

"Grit Girl" Grits

gluten free
Flash-Fried Brussels Sprouts
Sautéed haricot verts

gluten free
Mashed Potatoes

gluten free
Butternut Squash Risotto

gluten free
"Tillamook" Cheddar Mac & Cheese
Garlic spinach

gluten free
Classic fries
Collard greens

gluten free
Glazed Baby Carrots

gluten free
Dirty Rice

gluten free
Broccolini

gluten

French Onion Soup
Gulf Shrimp & Sausage Gumbo
Classic Caesar

Romaine, Grana Parm, croutons, Caesar
Table 100 Chopped Salad

Mixed greens, tomato, carrot, egg, applewood bacon, cheddar, croutons, ranch
HARVEST PEAR & CHICKEN SALAD

Mixed greens, fresh pear, dried cranberries, candied pecans, Gorgonzola, wood-fire chicken, cider vinaigrette

gluten free
Table 100 Wedge

Iceberg, tomato, radish, scallions, egg, applewood bacon, onion strings, Gorgonzola, ranch
Add to any salad

Chicken

Shrimp

Bacon Wrapped Shrimp

Jumbo Lump Crabmeat

Salmon

Chilean Farmed Salmon

Pan-seared Atlantic salmon, butternut squash risotto, lemon beurre blanc

gluten free
Gulf Shrimp & Grits

Applewood bacon wrapped jumbo shrimp, ham hock jus, smoked bbq sauce, “Grit Girl” grits, collard greens
SAUTÉED Texas Redfish

Brabant potatoes, sauteed haricot verts, tomato caper salsa, lemon beurre blanc.

Option to add Jumbo Lump Crabmeat

gluten free
CREOLE LOUISIANA CATFISH

Creole-spiced catfish, crawfish étouffée, jalapeño “Grit Girl” Grits
Gulf Shrimp Pasta

Angel hair, tomato, scallions, cheese toast. Scampi style with garlic butter, scallion-Parmesan cream or cajun cream sauce
Fried Jumbo Gulf Shrimp

Smoked tomato tartar sauce, house slaw, classic fries

Center Cut filet

8 oz, port wine demi-glace. Served with mashed potatoes and sautéed haricot verts.

gluten free
Prime New York Strip

16 oz, garlic compound butter. Served with mashed potatoes, sautéed haricot verts,

gluten free
Bone-in Ribeye

20 oz, garlic compound butter. Served with mashed potatoes, sautéed haricot verts.

gluten free
Add to any steak or sea fare:

Grilled Shrimp

Jumbo Lump Crabmeat

Applewood Bacon-Wrapped Shrimp

braised beef short rib

Boneless rib, red wine demi-glace, “Grit Girl” grits, garlic spinach, fried onion strings
Chicken Piccata

Panéed chicken, angel hair, fresh spinach, mushrooms, lemon caper butter
Niman Ranch Iberian Duroc Chop

16 oz pork chop, local peach glaze, sautéed haricot verts, mashed potatoes

gluten free
Table 100 Burger

White cheddar, Applewood bacon, lettuce, roasted tomato, dijon aioli, classic fries. Option to add bacon jam.
Smoked Prime Beef Brisket

“Tillamook” cheddar mac & cheese, collard greens, smoked tomato bbq sauce

Bread Pudding

Brandy caramel, pecans, vanilla ice cream
Cheesecake

Chef’s Selection
Crème Brulée

Vanilla, fresh berries

gluten free
Table 100's Big Brownie

Dark chocolate fudge, chocolate ganache, mixed berry coulis, vanilla ice cream
Bananas Foster

Traditional tableside preparation with vanilla ice cream. Serves two.

Additional portion

gluten free

Bailey’s Irish Cream
Disaronno Amaretto
Frangelico
Grand Marnier
Kahlua
Lemoncello
Sambuca
Trader Vic’s Macadamia Nut
French Press
Coffee

Graham’s Six Grapes Port

Seductive and complex, ripe plums, dark chocolate, cherries
Grahams 20 Year Tawny Port

Ethereal and mellow, toffee, burnt orange, dried plums
Dow's 10 Year Tawny Port

Rich and nutty, hazelnut, dried berries, plum cake
Alvear Solera 1927

Bold and fruity, preserved peach, honey, caramel, saffron
Barolo Chinato Cocchi

Harmoniously bittersweet, rhubarb, cinchona bark, cardamom
Zotovich “Lover Girl” Late Harvest Chardonnay 2016

Intense and tropical, candied lemon, pineapple, mango, papaya
Von Schleinitz Wiessenberg Auslese Riesling

Bold and fruity, preserved peach, honey, caramel, saffron

Smoking Roadster

Planteray barrel aged rum, Cointreau, fresh lemon, brown sugar, cherry wood smoke *This cocktail is smoked to order. We take pride and time to properly craft this beverage for your enjoyment
The Gilded Orchard

Absolut Pears vodka, spiced simple syrup, lemon juice, gold sugar rim
Crimson Garden

Hibiscus infused Bacardi Light rum, cranberry syrup, sweet and sour, basil
S'mores Old Fashioned

Four Roses whiskey, Angostura cocoa bitters, water, sugar, half chocolate rim.

Pink Ta-Ta

Kinky Pink Liqueur, Malibu coconut rum, pineapple, grenadine
Pineapple Martini

House infused Cathead vodka with Hawaiian pineapples
Pomegranite Margarita

100% Blue agave silver tequila, triple sec, agave nectar, POM juice, fresh citrus juice

Bell’s two hearted

American Style IPA
So Pro Brewing

Devil’s Harvest APA
So Pro Brewing

Suzy B Blonde Ale
Key City

Moon Child Stout
Key City

Mississippi Queen Blonde
Key City

Mr. Sippi Pilsner
Blue Moon

Belgian Wheat Ale
Abita

Purple Haze
Parish Brewing Co

Ghost in The Machine
Wiseacre brewing

Tiny bomb American pilsner
Wiseacre Brewing

Get up to get down stout
Fertile Ground

Forgotten Space
Fertile Ground

Pilsner

Budweiser
Bud Light
Miller Lite
Michelob Ultra
Coors Lite
Yuengling Traditional

CLOS DU BOIS CHARDONNAY

California
A to Z Chardonnay

Oregon
KIM CRAWFORD SAUVIGNON BLANC

Marlborough, NZ
KING ESTATE PINOT GRIGIO

Willamette Valley
DALIA PINOT GRIGIO

Veneto, IT
CONUNDRUM WHITE BLEND

California
SCHMITT SOHNE RIESLING

Mosel, DE
Barefoot Moscato

California
BROADBENT VINHO VERDE ROSÉ

Minho, PT

CLOS DU BOIS PINOT NOIR

California
DOMAINE DE LA MOTTE PINOT NOIR

Pays d’Oc, FR
CHATEAU STE. MICHELLE MERLOT

Columbia Valley, WA
FREAKSHOW CABERNET SAUVIGNON

Lodi, CA
CLOS DU BOIS CABERNET SAUVIGNON

California
DON GASCON MALBEC

Mendoza, AR
CHÂTEAU CANTELOUP

Bordeaux Supérieur, FR

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Daily Lunch Specials

To Share

Brunch Features

Soups & Salads

Entrees

To Share

Complements

Soups & Salads

Market Fresh Sea Fare

Steaks

Specialties

Desserts

After Dinner Drinks

Dessert Wines & Ports

Craft Cocktails

Signature Cocktails

Craft Beers

DOMESTICS

WHITES & ROSÉ

REDS

SPARKLING

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